Suite Dreams in Canada + Deflagging + Tech-Driven Changes + Staffing Contract Challenges + Ramping Up Internal Control

Expanding a hospitality or restaurant chain into Canada is an attractive option for many international businesses. While Canada tends to share many key characteristics in the hospitality industry with the United States (e.g., skilled workforce and consumer demand for hospitality and restaurant businesses), there are certain important differences that require attention. Below is a discussion of key trademark legal differences any interested party ought to consider when planning to expand into the Canadian market or if it has already entered the Canadian market.

Dale Buckner, CEO of Global Guardian, provides insight on threats facing businesses, travelers, and the hospitality industry through 2021 in this recording of his presentation from The Virtual Hospitality Law Conference held May 4-5, 2021. Viewers can watch for an update on COVID-19, global affairs, domestic security, and the return of travel.

These recordings are provided as a complimentary service for our Converge patrons. We hope you can gain valuable information for you and your organization.